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Mohanthal is a traditional Gujarati sweet dish made up from besan, ghee, sugar and nuts. A traditional and authentic besan flour-based sweet treat known for its creamy and richness in each bite. It is a popular besan based barfi prepared especially during the festival season and occasion.
Magas or Magaj is a very popular, traditional and widely loved sweet in all the Gujarati households made on many auspicious occasions and specially during cold winter days as well to boost energy.
Kaju katri, also known as kaju barfi, is a traditional Indian dessert characterized by its diamond shape. This sweet treat IS NOT WRAPPED IN EDIBLE SILVER FOIL, signifying luxury and appreciation for the consumer.
Made with the perfect blend of cashews, almonds, pistachios and fig. This sweet would be a treat to your treat buds.
Try this crunchy and healthy Khajur Dry Fruit Chikki and experience the richness of dates, cashews and almonds blended together for the perfect gift. Gift that's not just filled with love but vitamins, minerals, proteins and an unforgettable taste.
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