Dhanadal

Dhana Dal, commonly served as a mouth freshener in India, is prepared by roasting coriander seeds with a pinch of salt. But this old Indian practice can do much more than just beat bad breath. One teaspoon of Dhana Dal after a meal should be enough to reap all its benefits. Finest quality split coriander seeds roasted and mildly salted; crunchy and crisp. A traditional mouth freshener and an excellent post-meal digestive.
Rs 60
Packing Size
Attribute nameAttribute value
Shelf Life12 months from Packing
IngredientsCoriander Flakes, Common Salt
StorageTransfer contents in dry and air tight container after opening pack. Avoid direct sunlight
DisclaimerDespite our attempts to provide you with the most accurate information possible, the actual product and packaging of the product may differ from pictorial image. Please read the label and directions carefully before use.
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