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Kerda is at the crossroads of fruits and vegetables. Primarily found in Rajasthan, Gujarat, and some parts of Northern India. These kerda berries offer an extremely sour-tangy taste when blended with the magical right mix of Indian spices.
No soaking and grinding of dal, no tension to add accurate spices, just add water with relevant ingredients and your instant HANDVO is prepared in no time.
Amba Foods Methiya Masala is classic blend of various spices uplifts the taste of every food. It is known as a tastemaker and simplifies pickle making at home.
A combination of salty and tangy taste with all nutritious ingredients will leave you wanting for more.
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