This mix is exotically Indian. Blend in this tea masala powder whilst brewing tea and feel rejuvenated, savouring the infused flavours of aromatic spices
Buttermilk is an integral part of daily diet in most parts of India. A traditional combination of salt, herbs and spices are used of high quality ingredients to give a distinct flavour to buttermilk.
Dry ginger powder is widely used in the kitchen possessing a strong aroma and a pungent flavour. It works wonderful in curing health ailments.
Amba Foods Methiya Masala is classic blend of various spices uplifts the taste of every food. It is known as a tastemaker and simplifies pickle making at home.
Asafoetida is used as a digestive aid, in food as a condiment, and in pickling. It plays a critical flavoring role in Indian cuisine by acting as a savory enhancer.
Turmeric (Curcuma longa) is a spice, widely used in Asian cooking. It is a rhizomatous herbaceous perennial plant, in the ginger family, Zingiberaceae.
Dhana Jiru is an Indian spice mix consisting primarily of ground, roasted cumin (Jiru) and coriander (Dhana) seeds. It is very flavorful and enhances the taste and texture of meal.
Kashmiri chili powder is mild in heat, has distinct flavor and adds bright red color to Indian cuisine.
It is used as a spice (or spice blend) to add pungency and flavor to culinary dishes. It has distinct flavor and medium in heat.
It is used as a spice (or spice blend) to add pungency and flavor to culinary dishes. It has distinct flavor and strong in heat.

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