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Try this crunchy and healthy Khajur Dry Fruit Chikki and experience the richness of dates, cashews and almonds blended together for the perfect gift. Gift that's not just filled with love but vitamins, minerals, proteins and an unforgettable taste.
Khakhra is a thin cracker common in the Gujarati cuisine of western India, especially among Jains. Khakhras are a handy jar snack. They give wonderful company to a cup of hot tea during breakfast or as an evening nibble. It silences your tummy whenever a sudden hunger pang strikes because it is wealthy in carbs which are the energy providers of the body.
Amla (Gooseberries) - known for Vitamin C and calcium content, helps in digestion, good for bones, skin and improves immunity.
Amla - known for Vitamin C and calcium content, helps in digestion, good for bones and skin and improves immunity.
No Indian meal is complete without a smidgen of a pickle! It is cured by traditional methods alongwith Spices & Oil. It gives truly traditional taste & great flavour to the pickle. Lift up any meal with Amba Aachar Pickle.
Buttermilk is an integral part of daily diet in most parts of India. A traditional combination of salt, herbs and spices are used of high quality ingredients to give a distinct flavour to buttermilk.
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