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Asafoetida is used as a digestive aid, in food as a condiment, and in pickling. It plays a critical flavoring role in Indian cuisine by acting as a savory enhancer.
Enjoy the amalgamation of India's rich spice flavours with every bite of our Maggi Coin Khakhra.
Enjoy the amalgamation of India's rich spice flavours with every bite of our Cheese Coin Khakhra.
Enjoy the amalgamation of India's rich spice flavours with every bite of our Masala Coin Khakhra.
Enjoy the amalgamation of India's rich spice flavours with every bite of our Manchurian Coin Khakhra.
Khakhra is a thin cracker common in the Gujarati cuisine of western India, especially among Jains. Khakhras are a handy jar snack. They give wonderful company to a cup of hot tea during breakfast or as an evening nibble. It silences your tummy whenever a sudden hunger pang strikes because it is wealthy in carbs which are the energy providers of the body.
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